> Lau Family Farm Idaho | Utah Beef and Lamb

Best Cooked Low & Slow: Lamb Roast

These grass-fed cuts lend themselves to low and slow heat preperation methods. Be prepared to be blown away by melt in your mouth tenderness of Lau Family Farm meats.

Lamb Bone-in Shoulder Roast

one roast - 2.5 to 3.5 lbs/Avg

$12.00 /lb.
Avg. 3.5 lb.

Lamb Boneless Shoulder Roast

one boneless roast - 2 to 3 lbs/Avg

$12.00 /lb.
Avg. 2.75 lb.