> Lau Family Farm Idaho | Utah Beef and Lamb

Best Cooked Low & Slow: Beef Roast

These grass-fed cuts lend themselves to low and slow heat preperation methods. Be prepared to be blown away by melt in your mouth tenderness of Lau Family Farm meats.

Beef Bone-in Chuck Roast

Beef Bone-in Chuck Roast

one roast - cut 7 bone style

$10.00 /lb.
Avg. 3.5 lb.
Beef Boneless Chuck Roast - Large (3.75-6 lbs)

Beef Boneless Chuck Roast - Large (3.75-6 lbs)

one boneless roast - approx 3.75 to 6 lbs

$10.00 /lb.
Avg. 4.8 lb.
Beef Boneless Chuck Roast - Small (1.75 to 2.75)

Beef Boneless Chuck Roast - Small (1.75 to 2.75)

one boneless roast - 1.75 to 2.75 lbs/avg

$10.00 /lb.
Avg. 2.3 lb.
Beef Boneless Chuck Roasts - Medium (2.75-3.75 lbs)

Beef Boneless Chuck Roasts - Medium (2.75-3.75 lbs)

one boneless roast - 2.75 to 3.75 lbs/avg

$10.00 /lb.
Avg. 3.3 lb.
Beef Eye of Round Roast

Beef Eye of Round Roast

one boneless roast - 1.75-2.25 lbs/Avg

$10.00 /lb.
Avg. 2.75 lb.
Beef Half Brisket Roast

Beef Half Brisket Roast

one boneless roast

$12.00 /lb.
Avg. 4 lb.
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