> Lau Family Farm Idaho | Utah Beef and Lamb

Grill & Skillet: Lamb Roast

Grassfed beef & lamb well suited to being cooked on the Grill or in a skillet. Some of the most tender cuts Lau Family Farm offers.

Boneless Whole Leg of Lamb Roast

Boneless Whole Leg of Lamb Roast

one boneless roast - 5 to 7 lbs/Avg

$14.00 /lb.
Avg. 6 lb.

Perfect for your Special Occasion

Whole Rack of Lamb - Frenched & Crowned

Whole Rack of Lamb - Frenched & Crowned

One Roast

$20.50 /lb.
Avg. 2 lb.

Bake or Grill

Half Rack of Lamb

Half Rack of Lamb

approx 4-5 rib

$20.50 /lb.
Avg. 1 lb.

Grill or Bake

Lamb Boneless Half Leg Roast

Lamb Boneless Half Leg Roast

one boneless roast - 2 to 3 lbs/Avg

$14.00 /lb.
Avg. 2.6 lb.
Lamb Bone-in Half Leg Roast

Lamb Bone-in Half Leg Roast

one roast - 2.5 to 3.5 lbs/Avg

$14.00 /lb.
Avg. 3 lb.
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