> Lau Family Farm Idaho | Utah Beef and Lamb

Grill & Skillet

Grassfed beef & lamb well suited to being cooked on the Grill or in a skillet. Some of the most tender cuts Lau Family Farm offers.

Beef Tri-Tip Roast

one boneless roast

$16.00 /lb.
Avg. 2.25 lb.

Beef Top Sirloin Steak

Single steaks - cut 1" thick - .6 Avg/pkg

$15.00 /lb.
Avg. 9.6 oz.
$14.00 /lb.
Avg. 1 lb.

Boneless Whole Leg of Lamb Roast

one boneless roast - 5 to 7 lbs/Avg

$14.00 /lb.
Avg. 6 lb.

Beef Mango Habanero Bratwurst Sausage

4 links per package - 1 pound package

Lamb Herbs de Provence Sausage

4 links per package - 1 pound package

Lamb Italian Sausage

4 links per package - 1 pound package

Sliced Beef Bacon

one package - approx 1 pound

$11.00 /lb.
Avg. 1 lb.

Sliced Lamb Bacon

one package - approx 1 pound

$13.00 /lb.
Avg. 1 lb.

Beef Pineapple Teriyaki Sausage

4 links per package - 1 pound package

Half Rack of Lamb

approx 4-5 rib

$20.50 /lb.
Avg. 1 lb.

Beef Chuck Steak

single cut - cut 1" thick - .8 to 1 lbs/Avg

$9.00 /lb.
Avg. 14.4 oz.

Beef Carne Asada Meat

thinly cut meat - .9 to 1.1 lbs Avg/pkg

$10.00 /lb.
Avg. 1 lb.
$20.00 /lb.
Avg. 1.5 lb.

Lamb Thick Cut Loin Chop

2 chops cut - 1.5 inch thick (T-Bone of Lamb)

$20.00 /lb.
Avg. 12.8 oz.

Lamb Thick Cut Rib Chop

2 chops cut - 1.5 inch thick

Save $2.00 /lb.
$18.00 /lb.
$20.00 /lb.
Avg. 12.8 oz.

Lamb Lollipop Rib Chop

4 chops cut - 1 inch thick & Rib bone left long

$20.00 /lb.
Avg. 14.4 oz.

Lamb Kabob Cubes

1 lb package of larger cubes

$14.00 /lb.
Avg. 1 lb.

Beef Thick Cut Ribeye Steak

single steak - cut 1.5" thick - .9 to 1.2 lbs Avg.pkg

$23.00 /lb.
Avg. 1.2 lb.

Beef Thick Cut New York Steak

single steak - cut 1.5" thick - .75 to 1.2 lbs Avg/pkg

$21.00 /lb.
Avg. 1.1 lb.

Beef Tenderloin Steak

2 cuts - cut 1.5" thick - .6 to 1 lbs Avg/pkg

$26.00 /lb.
Avg. 12.8 oz.

Lamb Boneless Half Leg Roast

one boneless roast - 2 to 3 lbs/Avg

$14.00 /lb.
Avg. 2.6 lb.

Beef Top Sirloin Roast

one boneless roast - 2 to 3 lbs/Avg

$15.00 /lb.
Avg. 2.9 lb.
$18.00 /lb.
Avg. 1.5 lb.

Beef Flat Iron Steaks

2 cuts - .8 to 1.2 lbs Avg/pkg

$20.00 /lb.
Avg. 1 lb.
$21.50 /lb.
Avg. 1.5 lb.

Lamb Leg Steak

1 inch thick slice of leg - .7 to 1.1 lbs/Avg

Save $2.00 /lb.
$12.00 /lb.
$14.00 /lb.
Avg. 1 lb.

Lamb Loin Chops

4 chops per package, cut 1 inch thick

$20.00 /lb.
Avg. 14.4 oz.

Beef New York (Strip Loin) Steak

single steak - cut 1" thick - .5 to .75 lbs Avg/pkg

$21.00 /lb.
Avg. 12.8 oz.

Beef Rib Eye Steak

single steak - cut 1" thick - .6 to .8 lbs Avg.pkg

$23.00 /lb.
Avg. 12.8 oz.