> Lau Family Farm Idaho | Utah Beef and Lamb

Grill & Skillet: Bone-In Cut

Grassfed beef & lamb well suited to being cooked on the Grill or in a skillet. Some of the most tender cuts Lau Family Farm offers.

Half Rack of Lamb

approx 4-5 rib

$20.50 /lb.
Avg. 1 lb.

Beef Bone-in New York Steak

single steak - cut 1" thick - .9 to 1.2 lbs Avg/pkg

Save $4.00 /lb.
$19.00 /lb.
$23.00 /lb.
Avg. 12.8 oz.

Lamb Leg Steak

1 inch thick slice of leg - .7 to 1.1 lbs/Avg

$14.00 /lb.
Avg. 1 lb.

Lamb Loin Chops

4 chops per package, cut 1 inch thick

$20.00 /lb.
Avg. 14.4 oz.

Lamb Bone-in Half Leg Roast

one roast - 2.5 to 3.5 lbs/Avg

$14.00 /lb.
Avg. 3 lb.

Lamb Rib Chop

4 chops cut - 1 inch thick

$20.00 /lb.
Avg. 1.2 lb.